St.Mang Bavarian Made Limburger cheese sandwiches with cream cheese spreadDownload PDF
ca. 10 min
Easy
INGREDIENTS
9.5 oz St.Mang Bavarian Made Limburger
4 slices Sourdough bread
5.3 oz Cream cheese (double cream)
1 tbsp Liquid honey
1 tbsp Coarse-grained mustard
½ Onion
Salt and pepper to taste
A little butter for sautéing Fresh watercress for garnish
INSTRUCTIONS
1. Melt a little butter in a pan and briefly toast the bread slices on both sides until golden brown.
2. In a bowl, mix the cream cheese with mustard and honey until smooth, then season with salt and pepper to taste.
3. Slice the St.Mang Bavarian Made Limburger and the onion.
4. Spread the cream cheese mixture on the toasted bread, top with St.Mang Bavarian Made Limburger and onions, garnish with fresh cress.